Sourdough vanilla cupcakes are a family favorite for any festivity. Combine sourdough starter, milk, flour, lemon, maple syrup, and a few other ingredients to make these easy homemade cupcakes.

Farm to Table recipes and Homemade Natural Living
Sourdough vanilla cupcakes are a family favorite for any festivity. Combine sourdough starter, milk, flour, lemon, maple syrup, and a few other ingredients to make these easy homemade cupcakes.

These sourdough einkorn gingerbread cookies are a festive, tasty, holiday treat. Made with rich ingredients like einkorn flour and sourdough starter, these easy, soft gingerbread cookies are the perfect dessert to share on Christmas Day.

These brown butter chocolate chip cookies are made with einkorn flour, a delicious staple in our home. Whip the dough up early in the day for a quick and easy dessert that the whole family will love. Crispy on the outside but gooey on the inside, these brown butter einkorn cookies are our new favorite.

Sourdough peach cobbler is the perfect late summer dessert. With notes of peach, maple syrup, and honey, and topped with einkorn sourdough crumble, this cobbler is best enjoyed while sitting on the front porch after dinner time. Top it with vanilla ice cream for a creamy and delicious dessert.

John’s mom’s side of the family is straight from Italy, and apparently pizzelles are a staple in their household. Pizzelles are basically thin little waffle-like cookies that are served as desserts, appetizers, or in our case just a healthy snack. And because you know I love using my sourdough starter, I decided to make a recipe for sourdough pizzelles that were all natural and sweetened only with maple sugar. Oh, the beauty of sourdough!
