These einkorn sourdough bagels are chewy, flavorful, and made with healthy ingredients. Perfect for breakfast sandwiches, cream cheese, or toasted with butter. An instant favorite for those who love einkorn flour!
Einkorn Sourdough Bagels
sourdough
Sourdough Einkorn Hot Cross Buns
These sourdough einkorn hot cross buns are a soft, lightly sweet Easter classic made with nourishing ingredients like sourdough starter and einkorn flour. Enjoy them on Easter morning, at spring brunch, or anytime you want a special homemade treat!
20 Fall Recipes for Cozy Family Meals
Fall is the season for soups simmering on the stove, freshly baked bread, and anything made with pumpkin or butternut squash. These cozy fall recipes are simple, wholesome, and perfect for family meals or slow weekends at home. Whether you’re looking for a hearty dinner, a baked treat, or something sweet to share, these from-scratch recipes are full of fall flavors, comfort, and warmth!
15+ Easy Sourdough Bread Recipes
If you love making sourdough bread, chances are you’re looking for reliable, nourishing recipes that fit into your daily schedule. These sourdough bread recipes are the ones I trust in my own kitchen—simple enough for busy days, yet wholesome and hearty enough to feed a growing family. Whether you’re just getting started or want to expand your go-to bakes, this list includes the best sourdough bread recipes for everyday meals, special occasions, and everything in between.
Easy Freshly Milled Whole Grain Sourdough Boule Recipe
This easy whole grain sourdough boule made with freshly milled flour is healthy and delicious. Learn how to make this beginner-friendly loaf that is packed with nutrition, flavor, and a beautiful golden crust.
The Best 9 From Scratch Freezer Meals for the Busy Seasons
Preparing meals for the freezer doesn’t have to be daunting. Learn how to make the best from scratch freezer meals with these tips and recipes. Perfect for the busy seasons of life!
Sourdough Whole Grain Blueberry Cobbler
This sourdough blueberry cobbler with freshly milled whole grain flour is the perfect blend of rustic flavor and natural sweetness. A wholesome twist on a classic summer dessert—tangy sourdough, juicy blueberries, and a tender, golden topping made from fresh whole wheat flour.
Sourdough Pie Crust with Freshly Milled Whole Grain
Sourdough pie crust with freshly milled whole grain is flaky, flavorful, and naturally fermented for better digestion. This is our new favorite whole grain sourdough pie crust for the many sweet and savory pies to come this season.
Buttermilk Honey Biscuits with Freshly Milled Whole Grain
Buttermilk biscuits with freshly milled whole grain are flaky, tender and made with freshly milled flour, honey, and sourdough starter. This freshly milled biscuit recipe is perfect for a homestead breakfast that is golden brown with hints of natural sweetness.
Sourdough Dinner Rolls with Freshly Milled Whole Grain
Soft and tangy, these sourdough dinner rolls are made with freshly milled flour for a rich, wholesome flavor. Top with butter for dinner or fresh jam for breakfast for a delicious, from-scratch side dish.
