Farm to Table recipes and Homemade Natural Living
These long-fermented sourdough chocolate cupcakes hit the spot when it comes to dessert. Sweetened with maple syrup and coconut sugar, prepare these cupcakes the day before with fed sourdough starter, or last minute with sourdough discard. Top with buttercream frosting for a decadent treat.
Learn how to make soft and chewy gluten-free, dairy-free sugar cookies with coconut oil. These delicious sugar cookies are gluten free and dairy free, making them a nice alternative to traditional sugar cookies. Pair them with homemade dairy-free meringue frosting for a melt in your mouth dessert.
Learn how to make homemade chocolate with this easy recipe. These chocolate hearts are naturally flavored with orange and salt, making each bite melt in your mouth.
Learn how to make fresh blackberry pie for a sweet and sour, juicy dessert that is best topped with homemade whip. Ah, fall is here!
Learn how to make deliciously soft & chewy carob chip cookies with this easy recipe. Carob chips are in the chocolate family, only they are packed full of healthy nutrients and they are lower in sugar and have no caffeine. A tasty and healthier version of regular chocolate chips, carob has been a family favorite since I was a little girl!
