Farm to Table recipes and Homemade Natural Living
These brown butter chocolate chip cookies are made with einkorn flour, a delicious staple in our home. Whip the dough up early in the day for a quick and easy dessert that the whole family will love. Crispy on the outside but gooey on the inside, these brown butter einkorn cookies are our new favorite.
This einkorn sourdough pie crust is long fermented, and yields a buttery, flaky pie crust that melts in your mouth. I love making this pie crust especially because it uses my sourdough starter and einkorn flour, so I know I’m getting fermented benefits while using a strong, healthy grain.
These homemade einkorn brownies are crisp on the outside with a gooey, chocolatey center. With notes of maple syrup and the nutty flavor of einkorn, these are quick to become a family favorite dessert recipe.
