These flaky sourdough discard pumpkin biscuits are sure to warm the heart on a cold fall day. Serve with farm fresh butter for a cozy fall breakfast.
FLAKY SOURDOUGH DISCARD PUMPKIN BISCUITS
sourdough biscuits
Sourdough Cheddar Biscuits
These sourdough cheddar biscuits are crispy on the outside and chewy on the inside. These are the perfect gut-healthy appetizer or snack that takes a bread roll to the next level.
