Farm to Table recipes and Homemade Natural Living
This cast iron skillet breakfast recipe is one you can make when you have extra time, and then enjoy it for a few days when you don’t. It’s hearty and rich to last you a full day. learn how to make this make-ahead skillet breakfast to serve your family all winter long.
Learn how to make a homemade mocha that is naturally sweetened and topped with homemade whipped cream. This has quickly become our holiday favorite on weekends and well, almost every afternoon now a days.
I’ve been on a kick lately with butternut squash recipes, so today I’m sharing my favorite simple butternut squash salad recipe. When it comes to making dinner, sometimes you have to be creative with what you have around your kitchen. When I got several butternut squashes from the nearby farm this season, I made it a mission to cook all of them. Now we’re enjoying butternut squash in many different ways, which is both healthy and festive.
When fall comes around I like to make my weekly trip to the local farm stand and pumpkin patches to pick up the season’s squashes. This year I got a basket full of butternut squash, acorn squash, spaghetti squash, and sugar pie pumpkins. So for the next few months, we’ll be adding some squash to most of our dishes. Today I’m sharing these spiced butternut squash and beef tacos, one of our favorite savory fall dishes.
This roasted butternut squash soup recipe is warming and delicious, perfect for a cozy fall linch or dinner. I went and picked up several butternut squashes from our local farm because this is the time of year for lots of squash, roasts, soup, etc. I like to just dive in to the fall recipes. This butternut squash soup is a fall staple and contains lots of heartwarming vegetables and bone broth to nourish our family throughout the winter.
Einkorn ravioli is a traditional take on a modern pasta. This homemade ravioli recipe with butternut squash filling is healthy and delicious. And no pasta maker needed for this one, just your own two hands!
Fall is here. The leaves are changing, there’s that cold crisp in the air, and I’m ready to make pumpkin recipes. We’ll start it off with this delicious pumpkin bread. This pumpkin bread is naturally sweetened with notes of cinnamon, pumpkin, nutmeg, maple, and honey. Learn how to make pumpkin bread that is healthy, moist, and can be made from real pumpkin.
This is an authentic Italian homemade tomato sauce recipe that is over 50 years old! Learn how to make homemade tomato sauce with fresh tomatoes with this step by step tutorial. Freeze your leftovers to enjoy on pizza or pasta for the taste of summer all year long.
Crispy on the outside and tender on the inside, these air fryer hot wings are healthy and delicious, and only take about 20 minutes to cook. I was a bit skeptical about using the air fryer at first, but these hot wings have made a big exception in my book. Thanks to my husband John for providing this recipe while I am enjoying all the newborn cuddles with our new baby.
Make postpartum recovery a breeze with these delicious and nourishing 5 make-ahead freezer meal prep recipes. Join me as I meal prep before baby at our homestead. If you haven’t heard, we’re expecting our baby any day now. So I thought it’d be a good idea to make some freezer meals that we can easily pull out, thaw out, and enjoy with the baby. Or enjoy these recipes any time, not just after a baby comes!
